It’s funny, although I love healthy eating and am not a big sandwich fan, sometimes during the week, especially at lunch, I get a solid craving for a thick, juicy burger. I usually try to ignore it and satisfy myself with whatever nutritious lunch I packed that day, but over time the itch gets so unbearable that I usually end up breaking and splurge on a greasy burger laden with mushrooms and bacon and cheese and all sorts of other glorious things. Yes, I’m weak. But the first step is acceptance. 🙂 Well, this week I decided that all of that was going to be different. This week, I would still pack healthy lunches, but would also ease my burger craving before it even came to destroy me. Continue reading
First off, I want to apologize that it has been so long since I last posted. Guess who finally got a social life?! Yes, my friends, it’s true. My introverted self has been challenged to actually be around real live people. gasp. How terrifying! But I am enjoying it. Sadly, that does translate to less time for cooking and blogging! But, I am learning balance, and promise to try to not leave for so long again.
I bring to you today another scallops dish.
If I only I could explain the sweet, guilty pleasure that comes from eating something you thought you were allergic to your entire life! Every time I eat scallops or clams, I still can’t believe that I’m eating seafood with no reaction! (Still haven’t gotten the guts to try tuna yet…)
But since my discovery of legal seafood, I’ve fallen in love with scallops. The tender, flavorful, decadent seafood pairs well with so many different things. And they cook up in just minutes! Continue reading